SPARKLING WINE/CHAMPAGNE
 
Asti Spumante(Italy) 30-
Prosecco-Mionetto(Italy) (1/2 bottle) 20-
Prosecco – Col de’ Salici(Italy) 34-
Jacob's creek Chardonnay/Pinot Noir(Australia) 33-
Sumac Ridge"Stellar's Jay"Brut 2003(Okanagan Valley, BC) 47-
Blue Mountain Brut Rosé 2003 59-
Venturi-Schulze Brut 2004(Vancouver Island, BC) 60-
Sole - Venturi-Schulze (Organic) 70-
Veuve Cliquot(France) (1/2 bottle) 67-
Veuve Cliquot 115-
Louis Roederer Brut(France) 115-
Bollinger RD 1988(France) 290-
Dom Perignon 1995 & 1996(France) 330-
Cristal Brut 2000-Louis Roederer(France) 450-
 
 
 
1/2 BOTTLES
 
White
 
627. Sancerre"Les Romains" 2005-Domaine Fouassier(France) 31-
 
Red
 
245. Valpolicella 2003-Allegrini(Veneto, Italy) 33-
334a. Pinot Noir"Reserve" 2004-Kettle Valley(Naramata,Okanagan Valley,BC) 36-
701. Pinot Noir 2004-Saintsbury"Carneros"(California) 46-
924. Syrah 2004-Qupe(Central Coast,California) 39-
129a. Chianti Classico 2005 – Isole e Olena(Tuscany, Italy) 39-
308. Chianti Classico"Fonterutoli" 2003-Mazzei(Tuscany,Italy) 43-
220. Shiraz"G.A.M." 2005-Mitolo(McLaren Vale,Australia) 55-
130a. Amarone 2001-Tomassi(Veneto, Italy) 59-